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Valentine’s SupperClub @ West Street Kitchen

February 14 @ 7:30 pm

The West Street Kitchen Supper Clubs kick-off in 2018 with a Valentine’s special. On this most auspicious day – Nathan and Millie will be serving up 4 courses of beautiful seasonal grub. Perfect for a homelier more relaxed way to spend Valentine’s Day than squeezing into an overcrowded restaurant!

1st Course: 14hr smoked Newlyn cod with lovage served in tomato reduction

2nd Course: Salt baked celeriac, hazelnut crumb, brûlée Apple and rye crostini
3rd Course: Green apple sorbet with butter biscuit, wood sorrel and served with sparkling forest cider
4th Course: Tart au citron with Swiss meringue
Tickets are £30pp and are available through Wriggle.